Alma Nove Boston Food and Drink
Dinner menu


Braised pork meatballs, smoked paprika, coriander, creamy polenta 11

Potato-crusted calamari, pickled green tomatoes, mustard aioli 13

Suppli, San Daniele prosciutto, fresh asiago wrapped in crispy risotto, arrabbiata 12

Island Creek oysters, roasted pepper cocktail, jicama mignonette 18*

Sautéed mussels, toasted almond butter, grilled bread 13

Handmade cod cakes, roasted corn and tomato relish, saffron butter 12.5

Pan-seared diver scallops, mango puree, guanciale, banyules vinaigrette 16*

Artisan cheese and salumi platter, assorted cheeses, cured meat, chef’s daily accompaniments 15

Wood-grilled octopus, fingerling potatoes, Portuguese chorizo, grapefruit aioli 13 



Roasted red and golden beets, aged goat cheese, endive, blood orange vinaigrette 11.5

Mediterranean chopped salad, tomato, kalamata, cucumber, bell pepper, red onion, Bulgarian feta, preserved lemon, olive oil 13

Seasonal Caprese, heirloom tomatoes, micro basil, artisan-burrata 14.5

Baby arugula, gorgonzola, San Daniele prosciutto, port soaked figs 11.5

Traditional Caesar, garlic croutons, Parmesan, white anchovies 10* 



Garganelli with ragú Bolognese, herbed mascarpone 26

Homemade gnocchi, wild mushrooms, Madeira, truffled Pecorino 26

Lobster ravioli, lobster-corn relish, sweet corn cream 27*

Orecchiette, braised greens, Italian sausage, slivered garlic, pine nuts, Romano cheese 25 Spring braise of lamb, strozzapreti, wilted baby kale, pistachio, Parmesan 25 

Tasting portion for each Primi available for $10 


Pan-roasted cod topped with herbed crumbs, clams, pancetta, potatoes, onions, sweet corn sauce 34

Wood-grilled swordfish, Italian black rice, lobster crema, corn and fava beans 34*

Pan-seared Atlantic salmon, Sardinian couscous, ragu of smoked mussels, leeks, fennel, red wine sauce 28*

Wood-grilled Bell & Evans chicken, whipped potatoes, garlic-herb roasted broccolini, mustard butter 27

Roasted Colorado lamb, mint, fingerling potatoes, mache, lamb bacon, roasted pepper vinaigrette 36*

Wood-grilled hand-selected sirloin steak, Insalata panzanella, gorgonzola dolce, Nebbiolo 37*

Roasted Long Island duck breast, Parmesan and herb polenta cake, pickled cherries, cherry-bourbon syrup 28*

add wood-grilled shrimp 6 | add seared scallops 10.5* 



Garlicky spinach 7.5

Wood-grilled asparagus 7.5

Truffled herb frites 7.5

Lobster mashed potatoes 10.5 

Kids Menu

Garganelli with butter   6

Garganelli and pork meatballs   8

Garganelli with Ragu’ Bolognese   8

Chicken fingers with crispy fries   8

Macaroni and cheese   8

Grilled cheese with crispy fries   6

Wood-grilled sirloin burger, homemade pickles, choice of cheese with crispy fries   7.50

Before placing your order, please inform your Server if a person in your party has a food allergy.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness